Are you looking for a delicious and healthy breakfast option? Look no further than this delightful beetroot smoothie bowl. This recipe is sure to give you the perfect start to your day!

Beetroot smoothie bowls have many benefits for hair health, making them an ideal nutritious snack to add to your diet. They contain essential vitamins and minerals that are good for hair growth and provide nutrients that nourish the scalp, increase hydration, and boost circulation.

Beetroots are a great source of biotin, which is essential for healthy hair growth. Biotin helps to strengthen the hair follicle, resulting in longer and thicker-looking locks. Beetroots are also rich in Vitamin C and antioxidants, which help to maintain the scalp’s natural protective barrier against environmental damage like pollution and UV rays. This helps keep the hair shiny and prevents damage caused by oxidative stress.

Ingredients

• 1 cup of cooked beetroots
• 1 banana
• ½ cup of frozen blueberries
• ½ cup of unsweetened almond milk
• 2 tablespoons of maple syrup

Instructions

• To prepare the smoothie bowl, combine all the ingredients in a blender. Blend until it has reached a creamy texture.
• If needed, add more almond milk to adjust the consistency according to your preference. The goal is to achieve a thick texture that is not too thin or too thick – it should be just right!
• Once blended, pour the smoothie into a bowl and top it with some fresh fruits, such as blueberries and raspberries, if desired.
• Add some granola or chopped nuts like almonds or walnuts for an extra layer of crunchiness.

This beetroot smoothie bowl is delicious and incredibly nutritious – packed with essential vitamins and minerals such as vitamin A, folate, potassium, and magnesium, which are all beneficial for our overall health and well-being. Furthermore, the fruit adds an added boost of antioxidants which help protect our cells from damage that can lead to diseases such as heart disease and cancer. And lastly, because it’s made with plant-based ingredients, it contains zero cholesterol, making this recipe suitable even for those who are watching their cholesterol levels.